Landlocked Laos doesn’t have the famous beaches of its neighbors to attract tourists, but instead relies on the pristine beauty of its mountains and rivers and historical sites to bring in visitors. The crown jewel is Luang Prabang, a UNESCO World Heritage Site where legend has it that Buddha once rested during his travels. It brings all the elements together, with its mix of historic Laotian and French colonial architecture on a peninsula at the confluence of the Mekong and the Nam Khan rivers. But a multibillion-dollar dam project underway 25 kilometers (15 miles) upstream has prompted concerns that it could result in the city losing its UNESCO status, and broader questions about what the government’s ambitious plans to build multiple dams across the Mekong will do to the river, t...
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As Laos reopens with a lifting of all entry requirements for vaccinated travellers Avani+ Luang Prabang Hotel, a stylish sanctuary in the heart of the Mekong Riverside town, inspires guests to benefit from an exclusive three-night package. Reconnect with this heritage destination and combine unique experiences in Luang Prabang as well as indulgent spa journeys. The UNESCO World Heritage site of Luang Prabang offers a picturesque fusion of traditional Laotian style blended with the French colonial influence of the 19th and 20th centuries as reflected in the architecture and colonnaded streets. A lively night market and exquisite bakeries line the main promenade, and culture vultures will be delighted to explore the pagoda studded temples and climb Mount Phousi viewpoint for the best van...
Read MoreAs we become more conscious of how we travel, we tend to choose experiences that not only feel good but also benefit the locals all while minimising negative environmental impacts. From Africa to Thailand, Avani Hotels have been encouraging eco-minded tourists to explore game-changing community projects helping to make sustainable travel mainstream. Distilling coconuts at Sri Lanka Arrack, a traditional spirit made from the fermented sap of coconut flowers or sugarcane, is pure Sri Lankan tropical vibes distilled in a bottle. Admittedly an acquired taste, some describe it as a cross between bourbon and rum but with a lot more kick. Rockland Distillerie), a heritage distillery dating back to 1924, is on a mission to bring arrack to the world. Their upmarket product, a barrel-aged...
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