Qasr Al Sarab Desert Resort by Anantara introduces its latest homegrown culinary concept, set to launch in 2025. It will transform the resort’s iconic Infinity Pool experience to a vibrant space exclusive to adults only Qasr Al Sarab Desert Resort by Anantara has unveiled AMANIE, a new Mediterranean-inspired restaurant set to redefine the resort’s luxury dining experience. Opening its doors on early 2025, AMANIE is the creation of the resort’s acclaimed Culinary Director, Chef Giuseppe "Pino" Lavarra, and his talented team, who offer guests a truly unique culinary journey in an extraordinary desert setting. With a distinguished career spanning over three decades, Chef Pino, a Michelin-star recipient, brings a new era of culinary innovation and excellence to the dining experience a...
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Opening in October 2022, the resort, developed by the Royal Commission for AlUla, brings wellbeing-centred luxury to a heritage site Banyan Tree launches its first property in historical AlUla in Saudi Arabia, ushering in the Group’s debut in the Kingdom. AlUla is attracting the attention of the world’s affluent travellers with its mesmerising mix of history, culture, and entertainment, all set against a breathtaking desert backdrop dating back millions of years. Inspired by the nomadic nature of Nabataean architecture, the all-villa, tented resort epitomises Banyan Tree’s commitment to local influence. The fundamental principles of the resort are designed around three concepts that allow guests to immerse themselves in the resort and the destination: • ‘In-villa’ pro...
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