Champagne grape pickers have had to start the harvest earlier this year, as climate change forces the makers of the French sparkling wine to rethink how they make the coveted bubbly. High temperatures and the worst drought on record have caused massive wildfires and led to restrictions on water usage across France. But they also boosted grape maturity. Champagne grape pickers work at the Clos des Goisses vineyard owned by Champagne Philipponnat during the traditional Champagne harvest in Mareuil-sur-Ay, France, August 24, 2022. REUTERS/Pascal Rossignol An August harvest, rather than in early September last year, used to be a once in a lifetime experience in Champagne in the past, said Charles Philipponnat, president of the family-owned Philipponnat Champagne winery that produces ...
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